Tomato Mashenka: reviews, photos, yield

Tomato Mashenka in 2011 was recognized as the best among the new Russian varieties of tomatoes. And for good reason, since tomatoes are distinguished by excellent taste, rich color, and the ability to grow in open and closed ground. A variety of culture is grown throughout the country. In the southern regions, Mashenka tomatoes are distinguished by a high yield, which the well-known European and American tomatoes do not have. Russian breeders worked on varietal characteristics. The seed originator is "Biotekhnik" Russia.

Description of tomato Mashenka

The variety is indeterminate, that is, with unlimited stem growth. With proper care, it reaches 2 m in height. Mashenka's tomatoes belong to the mid-season type. The technical maturity of the fruits is observed 110-115 days after germination. The vegetable is also highly productive.

The stem is strong, sturdy, light brown in color. For maximum results, form 2-3 stems. The root system is fully developed. The plant is firmly held in the ground. There are a lot of foliage on the bush, they are medium in size, juicy, fleshy. The color of the leaves is dark green. Due to its high growth and numerous lateral processes, the bush needs a garter to a solid support.

Brief description and taste of fruits

The appetizing appearance of Mashenka tomatoes is noticeable in the photo, but it is more difficult to convey the smell and taste.

  1. The shape of the fruit is round. Tomatoes are slightly flattened at the bottom and top.
  2. The color of the tomato is rich, solid, bright red.
  3. There is no green spot around the peduncle. Also, there are no inclusions.
  4. The skin is dense, the surface is glossy.
  5. The heart is fleshy, sugary. There are 6 seed chambers.
  6. Dry matter in pulp - 5%. Sakharov - 4%.
  7. The taste is sweet and sour.
  8. Fruit ripening is simultaneous.
  9. The average weight of tomatoes is 200-250 g. The maximum weight is 600 g.
  10. Tomatoes of the Mashenka variety are stored for 15-20 days.

Tomatoes are mostly consumed fresh or sent for processing. Ketchups, tomato pastes, juices, mashed potatoes are prepared from them.

Important! Tomatoes are not canned whole because of their large size.

Varietal characteristics of tomato Mashenka

The vegetable crop is intended for cultivation in greenhouses and garden beds. However, according to reviews and photos of summer residents, Mashenka manages to get the maximum yield from a tomato bush in closed conditions.

The plant is adapted to unfavorable weather conditions. Does not suffer from temperature extremes. It tolerates periods of drought. Mashenka tomatoes are resistant to fungal infections. They are immune to Alternaria, Fusarium, mosaic, late blight.

Aphids and scoop caterpillars can be dangerous for a vegetable. If there are visible signs of the presence of parasites, then the bushes should be immediately treated with insecticides: Aktara, Decis Profi, Confidor, Aktellik, Fufanon.

Tomato yield Mashenka

The yield of Mashenka tomatoes is high. From one bush, 6 to 12 kg of fruits are obtained. From 1 sq. m plantings are harvested 25-28 kg of tomatoes. But to get the desired results, it is important to consider the planting density and plant care rules.

Pros and cons of the variety

From the photo, Mashenka's tomato makes a positive impression, but in order to make the final choice, you should familiarize yourself with the description of the variety and consumer reviews.According to them, you can already make a list of the positive and negative qualities of the vegetable culture.

Advantages:

  • high fruiting;
  • large fruit size;
  • tolerance to adverse conditions;
  • friendly ripening of tomatoes;
  • good taste indicators;
  • transportability;
  • resistance to major diseases of tomatoes.

Disadvantages:

  • the need for additional care - tying, pinching;
  • short storage period of the crop;
  • unlimited growth of bushes.

Rules for planting and caring for Mashenka tomatoes

Tomato Mashenka is suitable for growing in the Urals, the Volga region, Western and Eastern Siberia, and Central Russia. To cultivate this variety, it is enough to follow the general agrotechnical rules.

Sowing seeds for seedlings

Tomatoes of the Mashenka variety are planted in late spring so that at the time of planting they are at least 55-60 days old. The soil is chosen light, loose, fertile. The best option is to buy a special seedling mixture. The substrate should be at room temperature or slightly warmer. Plastic trays are suitable as containers. Several dozen seeds can be planted in them at the same time. However, as the plants grow, it will be necessary to perform a pick. To get rid of extra work, gardeners plant Mashenka tomato seeds in individual cups.

Before planting, check the quality of the seeds. Seeds are poured into a container with a solution of potassium permanganate. The seeds that have surfaced to the surface are removed, and the rest are kept in the solution for another couple of hours. The procedure will reduce the risk of plant infection, disinfect the planting material. After that, the seeds are soaked in a solution with a growth stimulator for 24 hours.

Good germination of tomato seeds of the Mashenka variety from Biotekhnika was noted by users in the reviews. In the process of development, all varietal characteristics of the crop are also preserved. They do not need soaking.

It is recommended to plant tomato seeds to a depth of 2-3 cm. After that, it is necessary to pour abundantly with warm water. The container is covered with cellophane or glass to create optimal microclimate parameters. When germinating seeds, an air temperature of + 16 ° C is allowed. However, for further full-fledged growth and development, it will be necessary to maintain a temperature of + 26-24 ° C during the day, and not lower than + 18 ° C at night. After seed germination, the cover is removed.

Before planting seedlings in open ground, they are fed with special complex mineral fertilizers. Water the young shoots as the soil dries. Before transplanting, plants should be hardened outside. In the afternoon, take out the seedlings to fresh air or reduce the temperature in the room with tomatoes.

Attention! Pretreatment is needed for seeds that are harvested with their own hands.

Transplanting seedlings

Grown Mashenka tomatoes are planted in open ground in mid-May, when return frosts have passed. There is no need to rush with this, you need to focus on the weather conditions of the growing region.

Mashenka tomatoes respond well to fertile loam. As a soil fertilizer, it is preferable to use superphosphate and other complex mineral preparations.

It is recommended to plant seedlings of tomatoes of the Mashenka variety at a distance of 50 cm from each other. The gap between the rows is 60-65 cm. For 1 sq. m should grow no more than 3 bushes of tomatoes.

Tomato care

The description indicates that it is necessary to form a Mashenka tomato bush in one trunk, cutting off all the extra stepsons. As a rule, gardeners leave 3-4 stems on the bush. Moreover, on each trunk there should be no more than 4 brushes.

Important! Tall tomato bushes Mashenka need a timely garter. Otherwise, under the weight of the fruit, fragile shoots will begin to break. Tie pagons of tomatoes to a vertical support or trellis.

Throughout the growing season, Mashenka tomatoes need regular watering. In severe drought, moisturizing should be done daily.It is preferable to take settled water with a temperature of + 30 ° C.

During the period of fruit formation, Mashenka's tomatoes will not be disturbed by root feeding with magnesium sulfate. It is advisable to use humus as an organic top dressing. During the growth period, 2-3 fertilization procedures are sufficient.

In the process of leaving, it is also worth loosing the ground around the bush, weeding weeds, carry out preventive spraying. It will be useful to mulch the land under the bushes with straw or dry grass.

Attention! In reviews of Mashenka tomatoes, vegetable growers are advised to remove the lower tops on the bush, then the nutrients will be spent on the formation of ovaries.

Conclusion

Tomato Mashenka is great for beginner gardeners. Since it does not require special knowledge and skills in the growing process. The plant does not suffer from temperature extremes, diseases. The only thing is pinching and tying. This is not difficult. In general, the variety is fruitful, and the tomatoes are tasty and large.

Reviews about tomato Mashenka

Natalia Ivanovna, 58 years old, Zelenograd
It is not the first year that I have been growing Mashenka tomatoes at my summer cottage. I plant seedlings in the beds somewhere in mid-May. It all depends on the weather and how warm the soil is. A couple of times we tried to plant it earlier in open ground, and then cover it with a film. But the result was the same ripening period for the fruits. While the seedlings are growing, I water every other day. When the tomatoes are formed and ripe, I do not moisturize at all so that they collect sugar. Almost all ripen at the same time. Delicious tomato juice is obtained from the Mashenka variety. We preserve for the winter every year.
Alla Olegovna, 48 years old, Balashikha
Mashenka tomatoes - my favorite variety, never let me down. We put them in a greenhouse. There they practically do not get sick, quickly grow and mature. In addition, in the greenhouse we have supports for tying bushes. True, we do not leave many fruits on one brush. Their weight is decent. Often they grow up to 500 g. During flowering, I feed a mullein of weak concentration. But it is necessary to monitor the lateral shoots and cut them off in time. Otherwise, the bush will become very thickened, and the tomatoes will be small.

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