Blackcurrant Exotic

One of the most controversial blackcurrant varieties is Exotic. This large-fruited and very productive variety was bred by Russian breeders back in 1994. Since then, the disputes of gardeners about the advantages and disadvantages of the variety have not subsided. Everyone likes the size of the berries, the high yield of the crop and its unpretentiousness, but the most picky farmers point to the mediocre taste of Exotic. This is not to say that this currant is tasteless, it is just ordinary, without a pronounced aroma and piquant notes. Whether the advantages of the Exotic variety overlap its disadvantages - this needs to be dealt with.

A detailed description of the Exotic black currant variety, with photos and reviews of real farmers, is in this article. All pros and cons will be listed here, recommendations for cultivation and reproduction of the variety will be given.

Culture characteristics

Black currant Exotic is the brainchild of domestic breeders from the Siberian Research Institute. To obtain a high-yielding and large-fruited crop, scientists crossed the Golubka variety with the pollen of Orlovia and Ershistaya. The result is a large-fruited variety with good taste characteristics, universal use, suitable for industrial cultivation.

The description of the Exotic variety received the following:

  • the culture is early ripe, early-ripening - the berries ripen by the first days of July;
  • the largest-fruited currant of all the early varieties of Russian selection;
  • bushes of medium size, shoots are smooth, straight;
  • the leaves of Exotics are large, wrinkled, dense;
  • leaf petioles are painted in a lilac shade;
  • brushes are large and loose;
  • the shape of the bunch of Exotics resembles grapes, each of them contains 8-10 berries;
  • fruits are large, regular round, with a shiny surface;
  • the average weight of berries is 3.5-5 grams, sometimes specimens larger than cherries are found;
  • the peel of the fruit is thin, not strong - the berries are prone to cracking and rotting;
  • the pulp is tender, fleshy, sweet and sour, with a delicate aroma;
  • tasting grade assessment - 4.4 points;
  • the balance of acids and sugars in the fruits of Exotics may fluctuate depending on the composition of the soil and weather conditions of a particular year;
  • the separation is not very dry, so the berries often flow down, they do not tolerate transportation well;
  • when overripe, currant fruits may crumble;
  • the culture is self-fertile - about 50%, can be grown without pollinators;
  • yield of black currant Exotics is high - about 3.5 kg per bush;
  • on an industrial scale, the yield of the variety ranges from 1.5 to 5.1 tons per hectare (depending on growing conditions);
  • the plant has good winter hardiness (up to -26 degrees) - the variety is suitable for growing both in the Central and Siberian regions;
  • Exotics has strong immunity to columnar rust and powdery mildew;
  • the variety has average resistance to terry, anthracnose, septoria;
  • this culture is rarely affected by kidney mites.

Attention! Exotic currants are suitable for mechanized harvesting, so they can be grown on the largest industrial scale.

Advantages and disadvantages

Blackcurrant Exotics is often the subject of controversy for many gardeners and farmers. This is due to the ambiguity of the variety, approximately the same number of positive and negative qualities of this culture.

So, the advantages of Exotics are obvious:

  • giant sizes of berries, which can rightfully be called exotic;
  • high yields, both on a private and industrial scale;
  • good taste and vitamin value of fruits (high content of vitamin C);
  • frost resistance normal for the Russian climate;
  • immunity to dangerous diseases and pests.

Unfortunately, large-fruited Exotics also have very significant drawbacks:

  • due to the not very dry separation, the berries drain quickly and are not suitable for transportation;
  • in different climatic conditions, the taste characteristics of black currant fruits can be very different;
  • overripe fruits crumble from the bush, so Exotics requires regular and frequent collection;
  • in conditions of high humidity, the skin on the currant cracks, rot may appear;
  • the variety does not tolerate heat and drought, needs regular watering.
Important! As practice shows, the reviews of gardeners about Exotic currants can be very different. It depends on the region and growing conditions, the composition of the soil on the site, and care measures.

For many summer residents and farmers, Exotic is becoming the most beloved variety of black currant, they have been growing it on their plots for years and are not going to change it for something else. Other farmers (and there are also many of them) quickly become disillusioned with exotic berries, claiming that they are not so large, and, moreover, they are rather sour.

Recommendations for gardeners

Despite conflicting reviews, the Exotic variety remains one of the most popular in Russia, and is most often grown in the center of the country. In order not to be disappointed in this large-fruited currant, you need to follow some tricks in the process of growing it.

Attention! In general, Exotic blackcurrant can be grown in the same way as other similar varieties. To obtain tasty berries of a record size and improve yields, it is recommended to strengthen agricultural technology.

Experienced farmers who have been cultivating the Exotic variety for more than one year recommend the following:

  1. For planting bushes, choose areas with light fertile soils that contain a sufficient amount of humus. If the soil does not meet these requirements, improve its composition with mineral and organic additives.
  2. The quality of the harvest is directly related to the planting time - the Exotic variety should be planted in the fall (late September - first half of October).
  3. To create a large supply of basal buds, the currant seedling needs to be deeply buried - the root collar should be at least 10 cm underground.
  4. After planting, the stalk must be pruned, leaving only 2-3 buds - this stimulates the growth of the root system. The soil must be mulched with organic substances.
  5. With the industrial cultivation of Exotics in the southern regions, it is imperative to mulch the ground under the bushes with a thick layer (10-12 cm) of straw, sawdust, peat or humus. This will save the roots from overheating and retain moisture.
  6. Cross-pollination with different varieties of black currant has a very beneficial effect on both the quantity and quality of the Exotic crop. Therefore, experienced gardeners recommend planting other high-quality varieties with the same flowering time in the immediate vicinity of this culture.
  7. You need to cut the Exotic variety so that most of the berries are formed on two- and three-year-old shoots (shown in the photo below). With this pruning, the fruits will be large, and the flexible shoots will not break off under the weight of the crop. By the fifth or sixth year of life on the Exotic bush there should be 7-9 shoots of different ages - this is where the formation of currants ends. Now every year the shrub is simply rejuvenated by cutting out old branches.
  8. Watering should be regular, but not too abundant. For the Exotic variety, the drip irrigation method is most suitable. The culture in question will not withstand drought.
  9. Large fruits take a lot of strength from the shrub, so this currant needs good nutrition. Organic matter must be added every two years: it can be humus, compost, wood ash, slurry, or a solution of poultry droppings. In the spring, it is recommended to feed the shrub with mineral complexes.
  10. Preventive spraying will protect currants from diseases and pests. It is recommended to carry out processing three times per season: in early spring, before flowering and after harvest. If traces of damage or the presence of insects are noticed on the leaves, an urgent spraying with special preparations is carried out.
Attention! Exotic currants must be properly cut. Together with regular watering, this will be the key to a long and productive life of the shrub - for about twenty years, the variety can stably bear fruit and develop normally.

It is more convenient to propagate black currant bushes with straight shoots by grafting or dividing. If possible, you can bend the lower branch to the ground and dig it in - soon the shoot should take root.

Feedback

Stepan Ilyich
My friend and I live in opposite regions of the country, and we both grow Exotic currants. What is interesting - our opinions about this variety are completely opposite! In our warm, but humid climate, this currant turns out to be quite sour (although many consider this a plus, because acid indicates a large amount of vitamin C) and not very large. Compared to Yadrenaya, the sizes of the Exotic berries are inferior. But my friend claims that at his dacha exotic currants turn out to be larger than the same Yadrenaya and, most interestingly, sweeter. So this variety, probably, very much depends on the climate and weather.

findings

It is impossible to call the black currant of the Exotic variety universal - this culture is not suitable for everyone. You should not plant this variety for those who plan to grow berries for sale - the Exotic crop is not stored fresh for long. Probably, it is not necessary to plant this currant and where there is high humidity, it often rains or, on the contrary, summer is often arid and sultry.

But black currant with exotic large fruits will appeal to summer residents and farmers or industrial farmers who grow berries for further processing. The Exotic harvest makes excellent jams and aromatic preserves, it is perfect for freezing.

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