Lepiot Brebisson: description and photo

Name:Lepiot Brebisson
Latin name:Leucocoprinus brebissonii
A type: Inedible, Poisonous
Synonyms:Lepiota brebissonii, Leucocoprinus otsuensis
Systematics:
  • Department: Basidiomycota (Basidiomycetes)
  • Subdivision: Agaricomycotina
  • Class: Agaricomycetes (Agaricomycetes)
  • Subclass: Agaricomycetidae
  • Order: Agaricales (Agaric or Lamellar)
  • Family: Agaricaceae (Champignon)
  • Genus: Leucocoprinus (Belonavoznik)
  • Species: Leucocoprinus brebissonii

Lepiota Brebisson belongs to the Champignon family, genus Leucocoprinus. Although earlier the mushroom was ranked among the Lepiot family. Popularly called the Silverfish.

What the Brebisson lepiots look like

All lepiots are similar to each other. The Brebisson silverfish is one of the smallest varieties of these mushrooms.

At the very beginning of ripening, the beige hat looks like a cone or egg. But over time, it becomes flat and reaches 2-4 cm. The surface is covered with a white skin, on which dark beige, brownish scales are randomly located. A small red-brown tubercle forms in the middle of the cap. The pulp is thin and smells like tar. The inner part of the cap consists of longitudinal plates.

The leg of this species of silverfish reaches only 2.5-5 cm. It is thin, fragile, with a diameter of only half a centimeter. There is a small, thin, almost invisible ring. The color of the leg is fawn, at the base it takes on a purple tint.

Where the Brebisson lepiots grow

Lepiota Brebisson prefers deciduous forests, places with high humidity. Favorite areas of saprophyte are fallen foliage that has begun to rot, old hemp, trunks of fallen trees. But it also grows in the steppes, forest plantations, parks. This species also comes across in desert areas. Silverfish begins to appear in early autumn, singly or in small groups, when the main season of mushroom picking begins.

Is it possible to eat Brebisson lepiots

There are more than 60 species in the genus of lepiots. Many of them are poorly understood. But scientists suspect that a rare species of these mushrooms can be eaten. Some of them can be fatal if ingested. Lepiota Brebisson is an inedible and poisonous representative of the mushroom kingdom.

Similar species

There are many similar mushrooms among silverfish. Some species can only be distinguished with a laboratory microscope. Most often they are small in size:

  1. Crested lepiota slightly larger than Brabisson's silverfish. It reaches 8 cm in height. Brown scales are located on the white surface of the cap. Also poisonous.
  2. Lepiota is swollen has the same dimensions as the Brebisson silverfish. The yellowish cap has a characteristic dark tubercle. Everything is dotted with small dark scales. They can even be seen on a leg. Despite the pleasant smell of pulp, it is a poisonous species.
Attention! To remove all doubts about the edibility of the mushroom, it is better to turn to an experienced connoisseur of quiet hunting, who is well versed in the varieties.

Poisoning symptoms

In case of poisoning with poisonous mushrooms, including Lepiota Brebisson, the first symptoms appear after 10-15 minutes:

  • general weakness;
  • the temperature rises;
  • nausea and vomiting begins;
  • there are pains in the stomach or abdomen;
  • it becomes difficult to breathe;
  • cyanotic spots appear on the body;

Severe poisoning can lead to numbness in the legs and arms, cardiac arrest, and death.

First aid for poisoning

At the first sign of poisoning, an ambulance is called. Before her arrival:

  • the patient is given plenty of fluids to increase vomiting and remove toxins from the body;
  • a weak solution of potassium permanganate is used to cleanse the body;
  • with mild poisoning, activated carbon helps.

To find out about the first aid methods in a particular situation, it is worth consulting with your doctor.

Conclusion

Lepiota Brebisson is one of those mushrooms that have become cosmopolitan and grow almost everywhere. Therefore, you need to be very careful when picking mushrooms.

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